Catering Menu

Catering Menu

breakfast + brunch

(/pp = per person)

a.m. pastry platter
5.00/pp

mini english scones, cinnamon-sugar chubs, banana bread

housemade granola, strawberry jam, greek style yogurt parfait
7.50/pp


cardamom coconut chia pudding parfait
5.00/pp

seasonal fruit preserves, toasted coconut

seasonal frittata
53.00


serves 16 or 32 appetizer size

slow roasted tomato, baby spinach, cheddar, and fresh herbs

wild mushroom, leek, gruyere cheese

smoked ham, shallot, gruyere cheese

lunch

(/pp = per person)

our handcrafted sandwich platter 14.00/pp
your choice of sandwiches from our seasonal menu cut & artfully arranged on a platter

box lunches
all sandwiches individually packaged
5.00/pp + price of the sandwich

your choice of seasonal sandwich, bag of chips, and a cookie

2-foot long sandwich (serves 8)

each piece equivalent to half size sandwich

roasted red pepper caprese, mozzarella cheese, salsa verde + fresh basil
34.50 each

our grilled chicken with herby aioli + pickled red onions, mixed greens
41.00 each

our classic chicken salad, house roasted grilled chicken club or sicilian tuna
41.00 each

soups

all our soups are made with a house-made vegetable stock (df) (gf) (veg) (v)
smoky tomato
quart 15.00
1/2 gallon 32.00

something seasonal
quart 15.00
half gallon 32.00

breads

house-made brioche dinner rolls
14.00/dozen

house-made french rolls
14.00/dozen

seasonal salads

leafy + green + crunchy

simple mixed greens
with carrots, cucumbers, red onion, parsley, sherry vinaigrette
50.50

quinoa salad
avocado, red bell peppers, english cucumbers, pickled red onions, salsa verde, everything bagel spice, sherry vinaigrette
74.25

roasted beet salad
marinated beets, goat cheese, baby spinach, blood orange, toasted almonds, house-made (gf) seeded cracker, green goddess dressing
59.50

BLT salad
with mixed greens, cobb smoked bacon, feta cheese, roasted plum tomatoes, creamy feta dressing
59.50

bahn mi salad with grilled chicken or tofu
mixed greens, cucumber, daikon-carrot pickle, jalapenos with soy chilli dressing
74.25

specialty plate quesadilla platters

ready-to-serve
serves 8-10

bbq chicken quesadilla platter with smoky sour cream
75.50


vegetable quesadilla platter with smoky sour cream
54.00

plate signature proteins plattered

ready-to-serve (3 lb minimum)
(we suggest 1 lb chicken feeds app. 3 people)

classic chicken salad
14.00 / per lb

pulled bbq chicken
14.00 / per lb

sicilian tuna salad
12.00 / per lb

lemon herbed grilled boneless chicken breast
13.50 / per lb

desserts

banana bread
13-inch loaf, 12 slices
42.00 each

cookies & bars
assorted plate cookie platter
2.00/pp
assorted cookie and brownie platter
4.60/pp

beverages

box of coffee
(serves 10)
Speedwell coffee, house or decaf, includes cream and sugar
30.00

half gallon ice coffee
13.00

plate iced latte to-go + choice of milk add flavor +1 syrup: vanilla, hazelnut, caramel
1/2 gallon, serves 6
25.00

box of tea
(serves 10)
ten cups of mem tea, includes cream and sugar
30.00

house-made basil lemonade
(half gallon, serves 6)
20.00

house-made honey lavender ice tea (half gallon, serves 6)
20.00

cocktails

house-made sangria mixer, red
(one quart)
just add one bottle of your favorite red wine
18.00

house-made sangria mixer, white
(one quart)
just add one bottle of your favorite white wine or prosecco
18.00

blueberry vodka spiked basil lemonade mixer, white
(one quart)
just add one bottle of your favorite white wine or prosecco
18.00

Stanley’s house-made juices

green #1
kale, cucumbers, lemon, parsley, celery
16 oz / 8.50
1/2 gallon 20.00

red #1
beets, carrots, lemon
16 oz / 8.50
1/2 gallon 20.00

fresh orange
oranges
16 oz / 6.50
1/2 gallon 17.00

basil lemonade
16 oz / 8.50
1/2 gallon 20.00

honey lavender iced tea
16 oz / 8.50
1/2 gallon 20.00

before you order, please let us know if you have a food allergy

Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.