Thanksgiving Menu 2020

We Can Help You Cook for the Thanksgiving Holiday!

APPETIZERS

1/2 pint of our famous fig + shallot jam 8.00
roasted pumpkin bisque 14.00 / qt

WITH YOUR TURKEY

cranberry-apple relish with orange and ginger 10.00 / pint
apple cider-thyme pan gravy small: (serves 4-6) 10.00 large: (serves 8-10) 20.00
stuffing, classic herb + fennel (serves 4-6) 22.00

VEGETABLE SIDES

(each side serves 4-6)
roasted butternut + delicata squash with fresh thyme 20.00
maple roasted brussel sprouts 20.00
yukon gold chive mashed potatoes with crispy shallots 20.00

SWEETS

deep dark ginger bread (serves 3-4) 14.00
maple pumpkin bread (serves 6-8) 14.00
6 pack molasses spice cookies 9.00

WINES TO CELEBRATE WITH

Whites
Bortoluzzi, pinot grigio 2018 20.00
Southern Right, sauvignon blanc 2019 20.00
Reds
Decoy, cabernet sauvignon 2018 20.00
Cloudline, pinot noir 2018 20.00

All natural WHOLE ROASTED TURKEY

Ready for pick up in an aluminum pan to re-heat complete with easy instructions
10-12 lb serves 8-10 (no leftovers) serves 6-8 (with leftovers) 96.00

All natural sliced ROASTED TURKEY BREAST

we recommend 1 lb per person 12.00 / per lb

TURKEY DINNER Package for 4

125.00
All natural ROASTED TURKEY BREAST
sides:
cranberry apple relish
classic herb + fennel stuffing
roasted butternut & delicata squash
maple roasted brussel sprouts

check out our seasonal catering menu for other options

place orders online by midnight on Friday November 20th or in person by 2:00 pm Friday – phone orders welcomed (617) 690-3494

orders are available for pick-up at Milton Marketplace on Tuesday November 24th + Wednesday November 25th